French Tuna Salad Recipe

French Tuna Salad Recipe Ingredients :

romaine lettuce leaves
10 oz frozen french-style green beans, thawed and
drained
1/2 cup celery, chopped
1/2 cup green onions, chopped
1/4 cup italian dressing
1 lb white tuna in water, drained
4 hard-boiled eggs, sliced

French Tuna Salad Recipe Instructions :

Line individual salad plates with romaine lettuce leaves. Combine all
remaining ingredients, except the eggs, and place on the lettuce leaves.
Garnish with egg slices to serve.

This recipe serves 6 people. Because this recipe is for a particular size
pan, it adjusts the number of servings only in multiples of 6.

Per serving: calories 213, fat 8.7g, 37% calories from fat, cholesterol
155mg, protein 27.5g, carbohydrates 5.2g, fiber 1.9g, sodium 404mg.

Exchanges: 1/2 Starch, 3 Very Lean Meat.

Source: webmaster@MealsForYou.com Copyright © 1996-1998 Meals For You.

MC Formatted & MC Busted by Barb at Possum Kingdom

Posted to RecipeLu List by "abprice@wf.net" <abprice@wf.net> on Mar 19,
1998.





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Contributor: The American Diabetes Association's Flavorful Seasons C

Preparation Time: 0:10

6 : Servings