Bruschetta With Chopped Tomato Salad (1 Point) Recipe




Bruschetta With Chopped Tomato Salad (1 Point) Recipe Ingredients :

FOR THE SALAD
2 cup Tomato, chopped
1 cup Red bell pepper, chopped
1 cup Yellow bell pepper, chopped
1 cup Onion, chopped
2 tsp Capers
3 tbsp Fresh basil, chopped
1 tbsp Balsamic vinegar
2 tsp Lemon juice, freshly squeezed
Black pepper, to taste
1 Clove garlic, peeled and minced
1 tsp Dried oregano
FOR THE BRUSCHETTA
3 cloves garlic, peeled and halved


Bruschetta With Chopped Tomato Salad (1 Point) Recipe Instructions :

Put all the salad ingredients into a large mixing bowl and toss
thoroughly. Cover and refrigerate for 1 hour.

Preheat the broiler.

Arrange the bread on the broiler rack and broil about 2 minutes per
side, until browned. Remove the bread slices and rub them with the
cut side of the garlic halves. Discard the garlic.

Place a mound of salad on each serving plate with 2 slices of
bruschetta alongside.

Recipe By : Rosie Daley from "In the Kitchen with Rosie"

See recipe for baguette



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Preparation Time: 0:00

 

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Bruschetta With Chopped Tomato Salad (1 Point) Recipe from the
Diabetic Salad Recipe Section
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