Spaghetti With Pesto Sauce Recipe


Spaghetti With Pesto Sauce Recipe Ingredients :

1 1/2 cup fresh basil, stems removed
2 cloves garlic, chopped
2 tbsp olive oil
1/4 cup pine nuts, plus 2 tbs., toasted
2 tbsp grated parmesan cheese
1/2 lb cooked spaghetti, hot


Spaghetti With Pesto Sauce Recipe Instructions :

Wash and dry basil. Place basil in a blender or food processor with garlic,
olive oil, pine nuts, cheese and pepper to taste; pur‚e. Transfer cooked
spaghetti to a serving bowl. Add pesto and toss thoroughly to serve.

Per serving: calories 209, fat 13.8g, 57% calories from fat, cholesterol
2mg, protein 5.2g, carbohydrates 18.5g, fiber 1.6g, sodium 66mg.

Exchanges: Fat 2 1/2, Starch 2 1/2.

Source: webmaster@MealsForYou.com Copyright © 1996-1998 Meals For You.

MC Formatted & MC Busted by Barb at Possum Kingdom

NOTES : Prep: 10 min, Cook: 10 min.

Posted to RecipeLu List by "abprice@wf.net" <abprice@wf.net> on Mar 22,
1998.





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Contributor: The American Diabetes Association's Easy & Elegant Entr

Preparation Time: 0:00

 

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Spaghetti With Pesto Sauce Recipe from the
Diabetic Pasta Recipe Section
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