Lomi Lomi (Hawaiian Salmon) No.1- Light-Hearted Recipe

Lomi Lomi (Hawaiian Salmon) No.1- Light-Hearted Recipe Ingredients :

1.00 cn Salmon (15 1/2 oz)
3.00 Tomatoes, diced
0.67 c Green onion, thinly sliced
2.00 ts Lemon juice

Lomi Lomi (Hawaiian Salmon) No.1- Light-Hearted Recipe Instructions :

Drain salmon reserving 2 tbs of liquid., then flake
salmon. Combine salmon, tomatoes, omnion and lemon
juice mixing well. Chill overnight.
Can be served before or with dinner 1 serving = 1
lean meat, 1 vegetable 70 cal; fat 3.3gm, pro 9gm,
carb 3gm, sodium 200mg, 20 mg
-Hawaiian-



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Preparation Time: 0:00

12 : Servings