Diabetic-Fine-Crumb Pie Shell Recipe

Diabetic-Fine-Crumb Pie Shell Recipe Ingredients :

1 1/4 cup Fine crumbs(graham cracker
1 1/2 cup -or Dry cereal,zwieback, etc
3 tbsp Margarine (melted)
1 tbsp Water
1 Spices (optional)
1 Sugar replacement (optional)

Diabetic-Fine-Crumb Pie Shell Recipe Instructions :

Combine crumbs with melted margarine and water; add spices and sugar
replacement, if desired. Spread dough evenly in 8-10 inch pie pan,
pressing firmly onto sides and bottom. Either chill until set, or bake at
325F for 8-10 minutes.

1 serving w/ graham cracker = 1 bread, 1 fat, calories: 85 1 serving w/ dry
cereal = 1/2 bread, 1 fat calories: 64 1 serving w/ zwieback = 1/2 bread,
1 fat calories: 70

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Preparation Time: 0:00

8 : Servings