Diabetic Peach Crisp Recipe

Diabetic Peach Crisp Recipe Ingredients :

4 ripe peaches,peel+slice 1/4
3 tbsp flour
2 1/4 oz quick-cooking oats,uncooked
1 tsp cinnamon
1/2 tsp nutmeg
2 tbsp reduced calorie margarine
2 tsp reduced calorie margarine
3 tbsp firmly packed brown sugar or
9 tsp sweetener(equiv)

Diabetic Peach Crisp Recipe Instructions :

Servings: 6

Preheat oven to 350 F. Toss peaches with 1 tablespoon of the flour and
place in a 6x11" baking pan that has been sprayed with a nonstick cooking
spray.

In a small bowl, combine remaining ingredients. Mix well until mixture is
crumbly. Sprinkle evenly over peaches. Bake 30-35 minutes, until crisp.
serve warm or cold.

From Bridget Benjamin - PHFC09A.

6 : Servings