Diabetic Fudge Recipe

Diabetic Fudge Recipe Ingredients :

8 oz evaporated milk
3 tb Cocoa
1/4 c Oleo
Liquid Sweetner to equal 1/2 cup of
1/4 ts Salt
1 ts Vanilla
2 1/2 c Graham cracker crumbs
1/4 c Nuts

Diabetic Fudge Recipe Instructions :

Combine milk and cocoa in saucepan. Beat well. Add oleo, sweetner, salt.
Bring to boil. Remove
from heat. Stir in remaining ingredients except 1/4 cup graham crackers.
Cool about 15 minutes.
Divide mixture into 32 balls. Roll in remaining cracker crumbs and chill.


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Preparation Time: 0:00

32 : Servings