Banana Pudding Splits Recipe

Banana Pudding Splits Recipe Ingredients :

1 cup Plain low-fat yogurt
1 package Choc. pudding mix, low-fat(4)
2 Medium bananas, peeled
1/2 tsp Lemon juice
1/2 oz Pistachios, coarsely chopped
1/4 cup Thawed dairy whipped topping
4 Bing cherries, fresh*

Banana Pudding Splits Recipe Instructions :

* If bing cherries are not available, use 4 marachio cherries. 1.In
blender,process yogurt on high speed for 30 seconds, add pudding mix and
process 1 minute, scraping down sides of container as necessary. 2.Cut each
banana into 6 diagonal slices and sprinkle with lemon juice. 3.Arrange 2
banana quarters into each of 4 goblets or dessert dishes, top with 1/4
pudding mixture. Sprinkle each portion with 1/4 of the pishachios, then top
each with 1 tablespoon whipped topping and 1 cherry.

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Preparation Time: 0:00

4 : Servings