Low-Cal Chocolate Cake Recipe

Low-Cal Chocolate Cake Recipe Ingredients :

1 1/2 cup Flour
1/4 cup Granulated fructose**
1/2 cup Unsweetened cocoa
1 1/2 tsp Baking soda
1 tsp Salt
1 cup Low fat milk (2%)
2/3 cup Liquid shortening
2 Eggs
**or other sugar replacement

Low-Cal Chocolate Cake Recipe Instructions :

Preheat oven to 350^. Grease anf flour a 13 X 9" cake pan. Combine all
ingredients in a mixing bowl and beat just until blended. Pour into
prepared pan and bake for 40-45 miutes. Let cool.

Recipe yields 24 servings @ 86 calories per serving Exchanges: 1/2
bread 1 fat

From Diabetic Dessert Cookbook

Reposted 4 you and yours via Nancy O'brion and her Meal-Master



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Preparation Time: 0:00

24 : Servings