Cookie Brittle Recipe


Cookie Brittle Recipe Ingredients :

1/2 cup margarine
2 tsp vanilla
1 tsp salt
3 tbsp granulated sugar replacement
2 cup flour, sifted
1 cup semisweet chocolate chips
1/2 cup walnuts, chopped fine


Cookie Brittle Recipe Instructions :

Combine margarine, vanilla, salt and sugar replacement in mixing bowl or
food processor; beat until smooth. Stir in flour, chocolate chips and
walnuts. Press into ungreased 15 x 10-in. pan. Bake at 375 degrees F for 25
minutes. Remove from oven, score into 2 x 1-in. pieces and cool
completely. Break into candy pieces.

Exchange 1 piece: 1/2 fat 1/3 bread Calories 1 piece: 48 busted by sooz

Posted to RecipeLu by James and Susan Kirkland <kirkland@gj.net> on Nov
16, 1997.





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Preparation Time: 0:00

 

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Cookie Brittle Recipe from the
Diabetic Cake Recipe Section
Diabetes Home>> Diabetic Recipes>> Cake Recipes