Bread Stuffing Recipe

Bread Stuffing Recipe Ingredients :

Ingredients:
4 cup Dry Bread Cubes
1 cup Celery, chopped
1 Onion, chopped
2 tbsp Parsley Leaves, freshly chopped
1 cl Garlic, minced
1 cup Hot Water =OR=-
1 cup Turkey Broth
1/4 tsp Black Pepper
3/4 tsp Ground Sage
1/4 tsp Dried Marjoram
1/2 tsp Dried Thyme

Bread Stuffing Recipe Instructions :

Directions: Combine all the ingredients in a bowl. Toss to mix well.
Stuff into a 10-pound turkey or four Cornish hens. Serves 4

One Serving = Calories: 100 Carbohydrates: 20 Protein: 5 Fat: 2
Sodium: 199 Potassium: 177 Cholesterol: 0

Exchange Value: 1 Bread Exchange + 1 Vegetable Exchange



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Preparation Time: 0:00

4 : Servings