Calves Liver Stroganoff Recipe

Calves Liver Stroganoff Recipe Ingredients :

2 tbsp reduced calorie mayonnaise +
2 tsp reduced calorie mayonnaise
1 1/4 lb calves liver, thinly sliced
1/2 cup onions, chopped
1 cup mushrooms, chopped
1/2 cup dry white wine
1 cup plain lowfat yogurt
1/2 tsp salt
1/4 tsp pepper
1 dash worcestershire sauce
1 tbsp imitation bacon bits
2 cup noodles, cooked

Calves Liver Stroganoff Recipe Instructions :

Brown liver in margarine. Remove from skillet, and keep warm on a platter
in the oven. Cook mushrooms and onions until tender, adding water if
necessary to prevent drying. Add wine, bring to a boil, reduce heat, add
remaining ingredients and cook, stirring, until heated through. To serve,
divide noodles evenly onto 4 serving plates. Divide liver and place over
noodles. Top with sauce.

Per serving: 35g protein, 13g fat, 33g carb., 585mg sodium, 453mg chol.,
392 calories

4 : Servings